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Appetizers

Appetizers

Baked Brie

$15

Baked brie topped with roasted garlic, balsamic reduction and fresh basil. Served with toasted focaccia bread.

Buffalo Wings

$18

One pound of wings cooked and tossed with our spicy buffalo sauce. Served with our blue cheese sauce and celery.

Smoked Cheddar and Artichoke Dip* GF

$15

Smoked cheddar, cream cheese, artichoke hearts, red bell peppers, jalapeños and red chili flakes baked in the wood-fired oven. Served with tortilla chips.

Salads

Add Grilled Chicken Breast* $7, Blackened Wild Alaskan Salmon fillet* $9, Focaccia $1

Salads

Salmon & Gorgonzola Salad* GF

$23

Romaine, red onions, arugula and chopped tomatoes, tossed with balsamic vinaigrette and topped with gorgonzola, sliced avocado and a blackened Wild Alaskan fillet. Add bacon for $3.00

Greek Salad* GF

$19

Tomatoes, marinated artichoke hearts, cucumbers, kalamata olives, red bell peppers, red onions, and feta cheese tossed with our greek vinaigrette and served on chopped greens. Add grilled chicken breast $8, blackened wild alaskan salmon fillet $10, cilantro-lime shrimp $8 or focaccia $2.50.

Mixed Greens* GF

$8, $13

Chopped greens, cucumbers and julienne carrots with your choice of balsamic vinaigrette, blue cheese, ranch or chipotle ranch dressing. Add grilled chicken breast $8, blackened wild alaskan salmon fillet $11, or focaccia $2.50.

Chicken Basil Salad* GF

$21

Chopped greens, purple cabbage, fresh basil, avocado, mozzarella, corn and black bean salsa topped with a grilled chicken breast and served with chipotle ranch dressing.

Spinach* GF

$8, $13

Spinach, sliced apple, red onion, toasted almonds, goat cheese and dried cranberries tossed in an apple red onion vinaigrette. Add grilled chicken breast $8, blackened wild alaskan salmon fillet $11 or focaccia $2.50.

Caesar* GF

$8, $13

Romaine topped with freshly grated parmesan and our seasoned croutons. Add grilled chicken breast $8, blackened wild alaskan salmon fillet $11, or focaccia $2.50.

Chowders

Chowders

Soup & Salad

$15

Caesar, Spinach or Mixed Greens with our rotating soup or clam chowder. Served with focaccia bread.

Clam Chowder* GF

$8, $15

Our New England style chowder served with our focaccia bread.

House Favorites

House Favorites

BBQ Quesadilla

$19.00

Your choice of chicken or Brown-Ale braised pulled pork, BBQ sauce, smoked cheddar and red onion topped with chipotle sour cream, diced tomato and cilantro.

Harvest Quesadilla

$17

Roasted butternut squash, onions, red bell peppers, garlic and pepper jack in a large flour tortilla topped with chipotle sour cream, toasted almonds, cilantro and julienne carrots.

Salmon Tacos

$19.50

Soft corn/flour blend tortillas, filled with blackened Wild Alaskan salmon and chopped peppers & cabbage slaw topped with avocado cream saucem, cilantro and lime. Add Guacamole $2.00

House Slow-Roasted Prime Rib Dip*

$23.00

Prime rib with horseradish aioli and smoked cheddar on a toasted Ciabatta-style roll with au jus. Served with salad or beer-battered pub fries. Sub soup or chowder $2.00

Burgers

Burgers

All burgers cooked to medium well. Served with soup, salad or beer-battered pub fries. Sub veggie burger no charge. Sub a gluten-free bun for $3*. GF

Bison Burger*

$24

Bison burger with roasted garlic aioli, smoked gouda, arugula and drizzled with balsamic reduction on a brioche bun.

Brie Burger

$19

Your choice of a grilled chicken breast or a hand-pressed burger with roasted garlic aioli, brie, tomato and arugula, drizzled with balsamic reduction on a brioche bun.

Salmon Burger*

$23

Wild Alaskan fillet with caper-dill aioli, red onion, tomato, chopped red pepper & cabbage slaw on a wheat bun.

Black & Blue Burger*

$20

Hand-pressed burger with Cajun seasoning topped with gorgonzola, crispy peppered bacon, garlic aioli and romaine on a brioche bun.

Cheeseburger*

$17

Hand-pressed burger topped with cheddar on a brioche bun served with lettuce, tomato, onion and chipotle aioli on the side. Add Bacon, $3. Guacamole, $2.00.

Wood-Fired Pizzas

Our 10" pizzas are individually baked. House cheese blend is mozzarella, romano, provolone and parmesan. Sub gluten-free crust for $5*. GF

Wood Fired Pizzas

Neapolitan

$19.50

Roasted tomato sauce, house cheese blend, pepperoni, spicy Italian sausage, fresh basil & tomatoes.

Sausage and Mushrooms

$18.50

Olive oil, garlic, Italian sausage, sautéed mushrooms, house cheese blend, fresh oregano and rosemary.

Greek

$18.50

Olive oil, garlic, feta, cheese blend, artichoke hearts, Kalamata olives, bell pepper, red onions & oregano.

Spicy Margherita

$17.50

Olive oil, roasted garlic, fresh mozzarella, red pepper flakes and sliced tomatoes topped with fresh basil and drizzled with balsamic reduction.

Chicken Gorgonzola

$19.50

Olive oil, garlic, grilled chicken, crispy peppered bacon, house cheese blend, gorgonzola & green onions.

Thai Chicken

$20

Spicy peanut sauce, grilled chicken, house cheese blend, green onions, julienne carrots and cilantro.

Mushroom

$17.50

Roasted tomato sauce, shitake, oyster and crimini mushrooms, green onions, house cheese blend, gorgonzola, fresh rosemary and oregano.

The Classics

$17/$15

Your choice of Pepperoni or Hawaiian. Red Sauce & Cheese, $11.50.

Kids Menu

Kids Drinks come with one free refill, $2

Kids Menu

Kid's Pizza

$7

Roasted tomato sauce and mozzarella cheese (add pepperoni for no charge)

Quesadilla

$7

Tortilla filled with mozzarella cheese

Ice Cream Sundae

$4

Vanilla ice cream and warm chocolate sauce

Cheeseburger

$7

Served with fries and all the condiments on the side

Chicken Nuggets

$7

Served with matchstick carrots, cucumbers & ranch dressing

Root Beer Float

$5

Root Beer and vanilla ice cream

GF - Indicates dishes that are or can be prepared gluten-free, but we cannot guarantee and allergen free kitchen.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
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