close up of pub food

Appetizers • Salads • Soup • Pasta, Sandwiches & Burgers
Quesadillas & Tacos • Wood-Fired Pizzas • Desserts

*Gluten-free upon request

Chips & Salsa*
Our own salsa served with tri-color tortilla chips. 6.

Dungeness Crab Cakes
Dungeness, red bell peppers, green onions, jalapenos, and cilantro crab cakes, baked in the wood-fired oven and served on a bed of organic mixed greens, drizzled with a sweet and spicy chili sauce. $15

Baked Brie
Baked brie topped with roasted garlic, balsamic reduction and served with toasted focaccia bread. 10.

I.P.A. Buffalo Wings
Ten wings roasted in our IPA and tossed with a spicy buffalo sauce.
Served with our blue cheese sauce. 12.

Wood-Fired Nachos*
Tri-color tortilla chips, pepper jack, jalapenos, black beans, fresh tomatoes, green onions & cilantro.
Served with salsa & sour cream. 12. Add chicken or pulled pork $4 – Add guacomole $2

Wood-fired Coconut Chipotle Cream Clams*
One pound of fresh Manilla clams roasted in our oven with cream, coconut milk, chipotle, lime juice, cilantro, red onion and garlic. Served with homemade focaccia bread. 14.

Mediterranean Plate*
Red pepper hummus served with warm pita bread, kalamata olives,
red bell peppers and feta cheese. 10.

Artichoke & Smoked Cheddar Dip
Artichokes, smoked cheddar cheese, red peppers, jalapenos,
our ESB and red chili flakes. Served with tri-color tortilla chips. 11.


Romaine with our own caesar dressing. large 9. small 6.

Mixed Greens*
Crisp organic greens with your choice of balsamic vinaigrette, blue cheese or ranch dressing. large 9. small 6.

Spinach, toasted almonds, craisons & feta with our honey mustard dressing. large 9. small 6.

Greek Salad*
Tomatoes, artichoke hearts, cucumbers, kalamata olives, red bell peppers, red onion, and feta cheese tossed with vinaigrette and served on crisp organic greens. large 12. small 8.

Asian Chicken Salad
Crisp organic greens, grilled chicken, cashews, mandarin oranges, julienne carrots, green onions, and red bell peppers tossed in a roasted sesame garlic dressing and topped with cilantro and lime. large 13. small 9.

Grilled Chicken & Gorgonzola Salad*
Romaine lettuce, red onions and chopped tomatoes, tossed with balsamic vinaigrette and topped with Gorgonzola, crispy peppered bacon and a grilled chicken breast. 14 Upgrade to Blackened Wild Coho Salmon $2

Homemade Soup and Clam Chowder served with our own focaccia bread*. Bowl 8. Cup 6.

Salad & Cup of Soup*
A caesar or mixed greens salad with your choice of the daily soup or clam chowder. 10.

Served with soup, salad or roasted potato wedges.

Penne, grilled chicken breast and crispy peppered bacon in our smoked gouda and cheddar cheese sauce, topped with chopped tomatoes and green onions.Served with soup, salad or garlic rosemary potato wedges. 16 Upgrade to Blackened Wild Coho Salmon $2

Chicken and Brie Sandwich
Grilled chicken breast with roasted garlic aioli, brie, tomato and arugula, drizzled with balsamic reduction on a brioche bun. 13

Prime Rib Dip
Prime rib with horseradish aioli & smoked cheddar cheese on a toasted French bread roll. Served with au jus. 15

Pulled Pork Sandwich
Brown Ale-braised pork, roasted jalapeno aioli and shredded cabbage on a brioche bun. 13.

Salmon Burger
Wild Coho salmon filet with caper-dill aioli, red onion, tomato and cabbage on a brioche bun. 15.

100% Grass fed NW beef topped with cheddar cheese on a brioche bun with lettuce, tomato, onion and chipotle aioli 12. Add Bacon $1.50

Harvest Quesadilla

Roasted butternut squash and pepper jack cheese in a flour tortilla topped with chipotle sour cream, toasted cashews, cilantro and julienne carrots. 11.

Chicken & Black Bean Quesadilla
A flour tortilla filled with roasted chicken, black beans and pepper jack cheese topped with fresh cilantro. Served with our own salsa and sour cream. 12. Add Guacamole $2.

Fish Tacos*
Three soft corn tortillas filled with blackened seasonal fish, cilantro lime sour cream,
pineapple mango salsa and shredded cabbage. 14. Upgrade to Wild Coho Salmon $1

Pork Enchiladas
Three soft corn tortillas filled with Brown-Ale braised pulled pork and pepper jack cheese topped with pico de gallo, salsa verde, cilantro-lime sour cream, chopped romaine, cilantro and a lime wedge. 13.

Cilantro-Lime Shrimp Tacos*
Three soft corn tortillas filled with cilantro-lime shrimp, black beans, chipotle sour cream, fresh tomatoes and organic mixed greens. 14. Add Guacamole $2

Our 10” pizzas are individually baked.
The house cheese blend is mozzarella, romano, provolone and parmesan.

Add a gluten-free pizza crust $1.50

Roasted tomato sauce, house cheese blend, pepperoni, hot Italian sausage, fresh basil and tomatoes. 13.

Mediterranean Chicken
Olive oil & fresh garlic, roasted chicken, feta, house cheese blend, spinach, sun-dried tomatoes and kalamata olives. 13.

BBQ Pizza
House Beer-B-Q Sauce, your choice between Brown ale-braised pulled pork or grilled checken, smoked cheddar, pineapple and green onions. 13

Sausage and Mushroom
Olive oil & fresh garlic, hot Italian sausage, house cheese blend, sautéed button mushrooms, fresh oregano & rosemary. 12.

Roasted tomato sauce, portabella, shitake, oyster and crimini mushrooms, green onions, mozzarella, gorgonzola, fresh rosemary and oregano. 11.

Chicken Gorgonzola
Olive oil & fresh garlic, roasted chicken, crispy bacon, house cheese blend, gorgonzola and green onions. 13.

Olive oil & fresh garlic, feta, house cheese blend, kalamata olives, red and yellow peppers, red onions and fresh oregano. 12.

Thai Chicken
Spicy peanut sauce, roasted chicken, house cheese blend, green onions, julienne carrots and cilantro. 12.

Spicy Margherita
Olive oil, roasted garlic, fresh mozzarella, red pepper flakes and sliced tomatoes topped with fresh basil and drizzled with balsamic reduction. 12

Roasted tomato sauce, house cheese blend and pepperoni. 11.

Roasted tomato sauce, house cheese blend, Canadian bacon, pineapple and green onions. 11.

Five Cheese
Olive oil & fresh garlic, feta, house cheese blend and green onions. 10.

Desserts Menu

Mixed Berry Crisp
A combination of strawberries, raspberries, blackberries and blueberries with our crisp topping. Served warm and finished with a scoop of ice cream, raspberry sauce and whipped cream. 7.

Mascarpone Marbled Fudge Brownie Sunday
A rich combination of dark chocolate and mascarpone for the brownie. Topped with ice cream, chocolate sauce and whipped cream. 7.

White Chocolate Raspberry Cheesecake
White chocolate cheesecake marbled with a raspberry puree on a chocolate crust. Topped with raspberry sauce. 7.